Alpro Plant-based Variation On Yogurt Vanilla 500g
Alpro
500 gr
€2.79
Help Pricingscanner's mission to make product and price information transparent, so that all supermarket prices in Great Britain are accessible to everyone!
Improve and supplement our product information by sending photos of receipts, products, and in-store price tags to our WhatsApp channel:
Chat on WhatsApp 
Stores
 Jumbo |
€5.58 / kg | €2.79 13/01/2026 |
Other products from Alpro
Alpro plant-based vanilla yogurt
|
Spar
|
€5.98 / kg | €2.99 26/01/2026 |
Alpro Mild & Creamy Vanilla Plant-Based Variation On Yogurt
|
Dirk
& more |
€3.72 / kg | €2.79 13/01/2026 |
Alpro Plant-based Variation On Quark Vanilla Flavor 400g
|
Dirk
& more |
€6.98 / kg | €2.79 26/01/2026 |
Alpro Plant-based Variation On Yogurt Natural
|
Jumbo
|
€4.98 / kg | €2.49 12/01/2026 |
Alpro plant-based alternative to yogurt plant-based mild & creamy
|
Spar
|
€4.52 / kg | €3.39 14/01/2026 |
Similar products
Jumbo Soy Plant-Based Alternative for Yogurt Vanilla Flavor
|
Jumbo
|
€3.78 / kg | €1.89 26/01/2026 |
Oddlygood Soygurt Vanilla 1kg
|
Jumbo
|
€3.59 / kg | €3.59 12/01/2026 |
Jumbo Plant-based Vanilla Flavor Soy 400 g
|
Jumbo
|
€3.98 / kg | €1.59 26/01/2026 |
Jumbo Plant-based Alternative for Yogurt Almond
|
Jumbo
|
€4.98 / kg | €1.99 13/01/2026 |
Jumbo Plant-based Strawberry Soya 400 g
|
Jumbo
|
€4.48 / kg | €1.79 12/01/2026 |
Description
Fermented soy product, vanilla flavor, with added calcium and vitamins.
Alpro plant-based variation on yogurt vanilla is a classic among flavors. Delicious in combination with cereals but also recommended as a tasty dessert.
- Plant-based with the fresh and soft taste of soy and vanilla
-Made from rainforest-free soy
-Rich in plant-based proteins, naturally low in fat and a source of calcium
- Naturally lactose-free, gluten-free and vegan
Nutritional Value
Per 100 g| Energy | 280 kJ / 66 kcal |
| Fat | 2.2 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 7.5 g |
| Sugars | 7.5 g |
| Protein | 3.7 g |
| Fiber | 0.9 g |
| Salt | 0.2 g |
| Vitamin D | 0.75 µg |
| Calcium | 120 mg |
| Riboflavin (B2) | 0.21 mg |
| Vitamin B12 | 0.38 µg |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Soy base | 90,9% | |
| Water | Water | |
| Peeled soybeans | 9,9% | Grains, Legumes & Starches |
| Sugar | Sweeteners | |
| Stabilizer | ||
| Pectins | Thickeners, Gelling & Stabilizing Agents | |
| Acidity regulators | ||
| Citric acid | Acids & Regulators | |
| Sodium citrates | ||
| Calcium | ||
| Tricalcium phosphate | Salt & Minerals | |
| Carrot | Fruits & Vegetables | |
| Sea salt | Salt & Minerals | |
| Flavorings | Flavors & Concentrated Extracts | |
| Natural vanilla flavoring | ||
| Crushed vanilla pods | 0,03% | Herbs & Spices |
| Antioxidants | ||
| Tocopherol-rich extract | Preservatives & Antioxidants | |
| Fatty acid esters of ascorbic acid | ||
| Vitamins b2 | Vitamins & Fortificants | |
| B12 | ||
| D2 | ||
| Yogurt cultures | ||
| S. thermophilus | Cultures & Enzymes | |
| L. bulgaricus |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Soy base Soy Soybeans |
 |
Nuts (traces) |
Storage
Best before: see top. Keep refrigerated between +1°C and +7°C max. After opening: cover and use within 5 days.
⌄