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Image 1 of Alpro Mild & Creamy Vanilla Plant-Based Variation On Yogurt
Image 1 of Alpro Mild & Creamy Vanilla Plant-Based Variation On Yogurt
Nutrition table for Alpro Mild & Creamy Vanilla Plant-Based Variation On Yogurt: 66 calories (kcal) per 100 g
Ingredients of Alpro Mild & Creamy Vanilla Plant-Based Variation On Yogurt
Allergens of Alpro Mild & Creamy Vanilla Plant-Based Variation On Yogurt

Alpro Mild & Creamy Vanilla Plant-Based Variation On Yogurt

Alpro

750 gr

€2.79

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Stores

2 stores
Dirk €3.72 / kg €2.79 22/12/2025
Jumbo €3.99 / kg €2.99 05/01/2026

Other products from Alpro

Alpro plant-based alternative to yogurt plant-based mild & creamy Alpro plant-based alternative to yogurt plant-based mild & creamy Spar €4.52 / kg €3.39 05/01/2026
Alpro Mild & Creamy No Sugars Soyaproduct Nature Alpro Mild & Creamy No Sugars Soyaproduct Nature Jumbo €3.96 / kg €2.99 05/01/2026
Alpro plant-based vanilla yogurt Alpro plant-based vanilla yogurt Spar €5.98 / kg €2.99 12/01/2026
Alpro Mild & Creamy Natural Plant-Based Variation On Yogurt Alpro Mild & Creamy Natural Plant-Based Variation On Yogurt Jumbo €3.96 / kg €2.99 12/01/2026
Alpro Plant-based Variation On Quark Vanilla Flavor 400g Alpro Plant-based Variation On Quark Vanilla Flavor 400g Dirk & more €6.98 / kg €2.79 14/12/2025

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Nutritional Value

Per 100 g
Energy 279 kJ / 66 kcal
Fat 2.2 g
Saturated fat 0.4 g
Carbohydrates 7.5 g
Sugars 7.5 g
Protein 3.7 g
Fiber 0.9 g
Salt 0.17 g
Vitamin D 0.75 µg
Calcium 12 mg
Riboflavin (B2) 0.21 mg
Vitamin B12 0.38 µg

Ingredients

IngredientSuggested category
Soy base 91%
Water Water
Peeled soybeans 9,9% Grains, Legumes & Starches
Sugar Sweeteners
Stabilizer
Pectins Thickeners, Gelling & Stabilizing Agents
Acidity regulators
Citric acid Acids & Regulators
Sodium citrates
Calcium
Tricalcium phosphate Salt & Minerals
Carrot concentrate Fruits & Vegetables
Sea salt Salt & Minerals
Flavorings Flavors & Concentrated Extracts
Natural vanilla flavor
Crushed vanilla beans 0,03% Herbs & Spices
Antioxidants
Tocopherol-rich extract Preservatives & Antioxidants
Fatty acid esters of ascorbic acid
Vitamins
B2 Vitamins & Fortificants
B12
D2
Yogurt cultures
S. thermophilus Cultures & Enzymes
L. bulgaricus

Allergens

Suggested AllergenDetected Keywords
Soybeans Soy base
Soy
Soybeans
Nuts Nuts (traces)

Storage

Best before: see top. Store refrigerated between +1°C and +7°C max. Once opened, keep for 5 days.