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Alpro Plant-based Variation On Yogurt Natural
Alpro
500 gr
€2.39
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Stores
1 store
 Jumbo |
€4.78 / kg | €2.39 19/04/2026 |
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Description
Fermented soy product, with added calcium and vitamins.
With the Alpro plant-based variation on yogurt, you can combine endlessly. Delicious in combination with breakfast cereals, fruit or just like that. Given our plant-based variation and naturally lactose-free, it fits perfectly in a plant-based, dairy-free, vegan or vegetarian recipe.
Nutritional Value
Per 100 g| Energy | 212 kJ / 51 kcal |
| Fat | 2.3 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 2.1 g |
| Sugars | 2.1 g |
| Protein | 4 g |
| Fiber | 1 g |
| Salt | 0.25 g |
| Vitamin D | 0.75 µg |
| Calcium | 120 mg |
| Vitamin B12 | 0.38 µg |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Soy base | 96,1% | |
| Water | Water | |
| Peeled soybeans | 10,7% | Grains, Legumes & Starches |
| Sugar | Sweeteners | |
| Calcium | ||
| Tricalcium citrate | Salt & Minerals | |
| Stabilizer | ||
| Pectins | Thickeners, Gelling & Stabilizing Agents | |
| Acidity regulators | ||
| Sodium citrates | Acids & Regulators | |
| Citric acid | ||
| Sea salt | Salt & Minerals | |
| Aroma | Flavors & Concentrated Extracts | |
| Antioxidants | ||
| Tocopherol-rich extract | Preservatives & Antioxidants | |
| Fatty acid esters of ascorbic acid | ||
| Vitamins | ||
| B12 | Vitamins & Fortificants | |
| D2 | ||
| Yogurt cultures | ||
| S. thermophilus | Cultures & Enzymes | |
| L. bulgaricus |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Soy base Soy Soybeans |
 |
Nuts (traces) |
Container
plastic
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