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Image 1 of Jumbo's Ratatouille Girasoli 250 g
Image 1 of Jumbo's Ratatouille Girasoli 250 g
Nutrition table for Jumbo's Ratatouille Girasoli 250 g: 264 calories (kcal) per 100 g
Ingredients of Jumbo's Ratatouille Girasoli 250 g
Allergens of Jumbo's Ratatouille Girasoli 250 g

Jumbo's Ratatouille Girasoli 250 g

Jumbo'S

250 gr

€3.59

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Stores

1 store
Jumbo €14.36 / kg €3.59 26/01/2026

Other products from Jumbo'S

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Jumbo's Plant-based Spinach Cashew Girasoli 250 g Jumbo's Plant-based Spinach Cashew Girasoli 250 g Jumbo €11.16 / kg €2.79 12/01/2026
Jumbo's Raviolini Meat 500 g Jumbo's Raviolini Meat 500 g Jumbo €5.78 / kg €2.89 13/01/2026
Jumbo's Tagliatelle 500 g Jumbo's Tagliatelle 500 g Jumbo €7.38 / kg €3.69 13/01/2026
Jumbo's Tortellini Dried Ham 450 g Jumbo's Tortellini Dried Ham 450 g Jumbo €13.98 / kg €6.29 12/01/2026

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Description

Filled fresh egg pasta with aubergine, tomato, mozzarella and cheese

Together with❤n of the oldest filled pasta makers of Italy❤, our chefs made this velvety soft pasta, generously filled with fresh ingredients such as aubergine, tomatoes and mozzarella. Thanks to the shape - 'girasole' is sunflower in Italian - it is also the most pasta we know.
Not satisfied? Let us know and you will get your money back. The Jumbo family

Nutritional Value

Per 100 g
Energy 1106 kJ / 264 kcal
Fat 12 g
Saturated fat 3.5 g
Carbohydrates 29 g
Sugars 5.3 g
Protein 8.5 g
Fiber 3 g
Salt 1.4 g

Ingredients

IngredientSuggested category
Filling 70%
Baked aubergines 15,4%
Aubergines 14,6% Fruits & Vegetables
Sunflower oil Fats & Oils
Tomato pulp 15,4%
Tomato pulp 13,5% Fruits & Vegetables
Extra virgin olive oil Fats & Oils
Garlic Herbs & Spices
Salt Salt & Minerals
Mozzarella 8,4%
Pasteurized milk Dairy & Eggs
Vegetarian rennet Cultures & Enzymes
Salt Salt & Minerals
Breadcrumbs
Wheat flour Grains, Legumes & Starches
Salt Salt & Minerals
Yeast Leavening Agents
Roasted tomato 5,6% Fruits & Vegetables
Lactose Sweeteners
Milk Dairy & Eggs
Sunflower oil Fats & Oils
Cheese 4,2%
Pasteurized milk Dairy & Eggs
Salt Salt & Minerals
Animal rennet Cultures & Enzymes
Basil paste
Basil Herbs & Spices
Sunflower oil Fats & Oils
Salt Salt & Minerals
Acidity regulator
E500 Acids & Regulators
Salt Salt & Minerals
Garlic Herbs & Spices
Pasta 30%
Wheat flour Grains, Legumes & Starches
Free-rangeel 8,1% Dairy & Eggs
Durum wheat semolina Grains, Legumes & Starches
Tomato powder Fruits & Vegetables

Allergens

Suggested AllergenDetected Keywords
Cereals containing gluten Wheat flour
Wheat
Gluten
Durum wheat semolina
Eggs Free-rangeel
Eggs
Milk (including lactose) Milk
Mozzarella
Lactose
Cheese
Pasteurized milk
Mustard Mustard (traces)
Soybeans Soy (traces)

Storage

Best before: see front. Store refrigerated (max. 7°C). Once opened, keep for up to 2 days in the refrigerator (max. 7°C).

Container

plastic, paper