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Artisanal Baker whole grain brown loaf
Ambachtelijke Bakker
800 gr
€3.69
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Stores
1 store
 Spar |
€4.61 / kg | €3.69 15/03/2026 |
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Description
Waldkorn bread
Nutritional Value
Per 100 g| Energy | |
| Fat | 4.3 g |
| Saturated fat | 0.94 g |
| Carbohydrates | 35.02 g |
| Sugars | 1.54 g |
| Protein | 11.17 g |
| Salt | 1.02 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Water | Water | |
| Wheat flour | Grains, Legumes & Starches | |
| Whole wheat flour | ||
| Oat flakes | ||
| Wheat gluten | Proteins (Isolated/Concentrated) | |
| Soy | Grains, Legumes & Starches | |
| Sunflower seeds | Nuts & Seeds | |
| Oats | Grains, Legumes & Starches | |
| Yeast | Leavening Agents | |
| Rye flour | Grains, Legumes & Starches | |
| Linseed | Nuts & Seeds | |
| Barley malt extract | Grains, Legumes & Starches | |
| Wheat fiber | ||
| Baker's salt | Salt & Minerals | |
| Maltodextrin | Grains, Legumes & Starches | |
| Vegetable oil | ||
| Rapeseed | Fats & Oils | |
| Flour improver | ||
| E300 | Preservatives & Antioxidants | |
| Dried rye sourdough | Cultures & Enzymes | |
| Wheat malt flour | Grains, Legumes & Starches |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Celery |
 |
Wheat gluten Rye flour Whole wheat flour Oat flakes Wheat flour Oats Dried rye sourdough Wheat fiber Wheat malt flour Wheat Barley malt extract |
 |
Shellfish |
 |
Egg |
 |
Fish |
 |
Lupine |
 |
Milk |
 |
Molluscs |
 |
Mustard |
 |
Nuts |
 |
Peanuts |
 |
Sesame seeds |
 |
Soy Soybeans |
Storage
Store cool and dark
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