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Artisanal Baker double dark brown half sliced
Ambachtelijke Bakker
400 gr
€1.95
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Stores
1 store
 Spar |
€4.88 / kg | €1.95 15/03/2026 |
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Description
This bread is baked from wheat flour and including sunflower seeds, millet, linseed, oat flakes and sesame seeds
Nutritional Value
Per 100 g| Energy | |
| Fat | 4.41 g |
| Saturated fat | 0.76 g |
| Carbohydrates | 33.94 g |
| Sugars | 2.41 g |
| Protein | 10.89 g |
| Salt | 0.97 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Water | Water | |
| Wheat flour | Grains, Legumes & Starches | |
| Whole wheat flour | ||
| Linseed | Nuts & Seeds | |
| Wheat gluten | Proteins (Isolated/Concentrated) | |
| Sunflower seeds | Nuts & Seeds | |
| Barley malt (roasted) | Grains, Legumes & Starches | |
| Yeast | Leavening Agents | |
| Pumpkin seeds | Nuts & Seeds | |
| Caramel | Colors | |
| Wheat (puffed) | Grains, Legumes & Starches | |
| Salt | Salt & Minerals | |
| Sugar | Sweeteners | |
| Sesame seeds (unpeeled) | Nuts & Seeds | |
| Vegetable oil | ||
| Rapeseed | Fats & Oils | |
| Rapeseed | ||
| Barley malt flour | Grains, Legumes & Starches | |
| Vegetable fat | ||
| Palm | Fats & Oils | |
| Palm kernel | ||
| Glucose syrup | Sweeteners | |
| Emulsifier | ||
| E471 | Thickeners, Gelling & Stabilizing Agents | |
| E481 | ||
| Invert sugar syrup | Sweeteners | |
| Preservative | ||
| E202 | Preservatives & Antioxidants | |
| Enzymes | ||
| Wheat | Grains, Legumes & Starches | |
| Yeast (inactivated) | Cultures & Enzymes | |
| Flour improver | ||
| E920 | Proteins (Isolated/Concentrated) | |
| E300 | Preservatives & Antioxidants | |
| Wheat malt | Grains, Legumes & Starches | |
| Food acid | ||
| E330 | Acids & Regulators |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Celery |
 |
Wheat gluten Barley malt Barley malt flour Wheat malt Whole wheat flour Wheat flour Wheat |
 |
Shellfish |
 |
Egg |
 |
Fish |
 |
Lupine |
 |
Milk |
 |
Molluscs |
 |
Mustard |
 |
Nuts |
 |
Peanuts |
 |
Sesame seeds |
 |
Soy |
Storage
Store in a cool and dark place
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