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Traditional Surinamese Free-Range Egg Salad
Ambachtelijke
150 gr
€2.59
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1 store
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€17.27 / kg | €2.59 15/03/2026 |
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Description
Spicy egg salad, according to Surinamese recipe
Nutritional Value
Per 100 g| Energy | |
| Fat | 19 g |
| Saturated fat | 2.8 g |
| Carbohydrates | 6.5 g |
| Sugars | 4.6 g |
| Protein | 8 g |
| Salt | 1 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Free-range chicken egg | 59% | Dairy & Eggs |
| Water | Water | |
| Rapeseed oil | Fats & Oils | |
| Sugar | Sweeteners | |
| Onion | Fruits & Vegetables | |
| Corn starch | Grains, Legumes & Starches | |
| Free-range chicken egg yolk | 1,2% | Dairy & Eggs |
| Salt | Salt & Minerals | |
| Vinegar | Acids & Regulators | |
| Curry paste | 0,6% | |
| Water | Water | |
| Rapeseed oil | Fats & Oils | |
| Spices | Herbs & Spices | |
| Salt | Salt & Minerals | |
| Vinegar | Acids & Regulators | |
| Sugar | Sweeteners | |
| Corn starch | Grains, Legumes & Starches | |
| Aroma | Flavors & Concentrated Extracts | |
| Modified corn starch | Thickeners, Gelling & Stabilizing Agents | |
| Thickener | ||
| E415 | Thickeners, Gelling & Stabilizing Agents | |
| Yellow pepper | Fruits & Vegetables | |
| Food acid | ||
| E260 | Acids & Regulators | |
| E270 | ||
| E330 | ||
| E331 | ||
| Preservative | ||
| E202 | Preservatives & Antioxidants | |
| E211 | ||
| Spices | Herbs & Spices | |
| Coloring | ||
| E160c | Colors | |
| Antioxidant | ||
| E300 | Preservatives & Antioxidants |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
|
Chicken egg Egg Free-range chicken egg yolk |
Storage
Keep refrigerated (max. 7°C).
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