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Schär Gluten-Free Puff Pastry 250 g
Schär
250 gr
€4.59
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Stores
2 stores
 Jumbo |
€18.36 / kg | €4.59 15/03/2026 |
 Combi |
€18.76 / kg | €4.69 15/03/2026 |
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Description
Gluten-free puff pastry - deep-frozen. Specially prepared for people with a gluten intolerance.
Schär gluten-free puff pastry. With this deep-frozen puff pastry, you can go in any direction, from savory to sweet, from cheese sticks to ham and cheese rolls.
Get in touch with us! Go. Schaer.com/Get.in.touch
Nutritional Value
Per 100 g| Energy | 1624 kJ / 391 kcal |
| Fat | 28 g |
| Saturated fat | 13 g |
| Carbohydrates | 30 g |
| Sugars | 2.1 g |
| Protein | 2.3 g |
| Fiber | 4.8 g |
| Salt | 0.95 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Vegetable margarine | ||
| Palm fat | Fats & Oils | |
| Water | Water | |
| Sunflower oil | Fats & Oils | |
| Emulsifier | ||
| Mono- and diglycerides of fatty acids esterified with citric acid | Thickeners, Gelling & Stabilizing Agents | |
| Acidity regulator | ||
| Ascorbic acid | Acids & Regulators | |
| Sodium ascorbate | ||
| Salt | Salt & Minerals | |
| Aroma | Flavors & Concentrated Extracts | |
| Water | Water | |
| Rice starch | Grains, Legumes & Starches | |
| Corn starch | ||
| Rice flour | ||
| Chicory fiber | Fruits & Vegetables | |
| Thickener | ||
| Hydroxypropylmethylcellulose | Thickeners, Gelling & Stabilizing Agents | |
| Guar gum | ||
| Dextrose | Sweeteners | |
| Sunflower oil | Fats & Oils | |
| Soy protein | Proteins (Isolated/Concentrated) | |
| Emulsifier | ||
| Mono- and diglycerides of fatty acids | Thickeners, Gelling & Stabilizing Agents | |
| Salt | Salt & Minerals | |
| Potato flakes | Fruits & Vegetables | |
| Raising agent | ||
| Ammonium bicarbonate | Leavening Agents |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Soy Soy protein |
Storage
Do not refreeze after thawing: store in the refrigerator and consume within one day
At -18 °C best before: