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Schär Croissant à la Française Gluten-free 4 Pieces 220 g
Schär
4 pieces x 220 gr
€5.58
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Stores
1 store
 Jumbo |
€5.58 15/03/2026 |
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Description
Gluten-free puff pastry croissants - deep frozen. Specially prepared for people with a gluten intolerance. Bake for consumption.
Schär gluten-free puff pastry croissants.
Get in touch with us! Go.Schaer.com/Get.in.touch
Nutritional Value
Per 100 g| Energy | 1459 kJ / 348 kcal |
| Fat | 14 g |
| Saturated fat | 6.8 g |
| Carbohydrates | 50 g |
| Sugars | 5.3 g |
| Protein | 3.4 g |
| Fiber | 6.4 g |
| Salt | 1.3 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Gluten-free wheat starch | Grains, Legumes & Starches | |
| Vegetable margarine | ||
| Palm fat | Fats & Oils | |
| Rapeseed oil | ||
| Water | Water | |
| Sunflower oil | Fats & Oils | |
| Emulsifier | ||
| Mono- and diglyceride of fatty acids | Thickeners, Gelling & Stabilizing Agents | |
| Salt | Salt & Minerals | |
| Natural aroma | Flavors & Concentrated Extracts | |
| Water | Water | |
| El" | Dairy & Eggs | |
| Vegetable fibers | ||
| Chicory | Fruits & Vegetables | |
| Psyllium | Thickeners, Gelling & Stabilizing Agents | |
| Dextrose | Sweeteners | |
| Rice flour | Grains, Legumes & Starches | |
| Raising agents | ||
| Glucono-delta-lactone | Leavening Agents | |
| Sodium bicarbonate | ||
| Egg white powder | Dairy & Eggs | |
| Skimmed milk powder | ||
| Yeast | Leavening Agents | |
| Thickener | ||
| Xanthan gum | Thickeners, Gelling & Stabilizing Agents | |
| Sugar | Sweeteners | |
| Salt | Salt & Minerals | |
| Emulsifier | ||
| Mono- and diglycerides of fatty acids | Thickeners, Gelling & Stabilizing Agents | |
| Natural aroma | Flavors & Concentrated Extracts |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Gluten-containing grains Gluten-free wheat starch Wheat |
 |
Eggs |
 |
Milk Skimmed milk powder |
 |
Mustard (traces) |
 |
Nuts (traces) Hazelnut (traces) |
 |
Soy (traces) |
Storage
Frozen
Do not refreeze after thawing: store in the refrigerator and consume within one day.
Best before -18°C