€ EURO
Salmon Fillet skin-on
Description
- Salmon fillet with skin, virtually boneless*. Atlantic salmon (Salmo salar) farmed in open aquaculture in Norway.
Storage
Keep refrigerated at max. +4°C. Unopened, best before: see top. Consume immediately after opening. Packaged in a protective atmosphere.
Container
plastic
Description Manufacturer
Sea Fresh Retail B.V., Stortemelk 16, 8321 EE Urk Netherlands
Allergens
Fish
- Fish
- Salmon
Nutritional Value
Per 100 gPer 150 g
- Energy844 kJ / 203 kcal1266 kJ / 304.5 kcal
- Fat13.8 g20.7 g
- Saturated fat2.7 g4.05 g
- Carbohydrates0 g0 g
- Sugars0 g0 g
- Protein19.6 g29.4 g
- Salt0.14 g0.21 g
Retailers
- Lidl€26.60/KG€3.9928/01/2026
