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Jumbo - Sourdough Bread Rolls - 4 Pieces
Jumbo
4 pieces
€2.17
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Stores
1 store
 Jumbo |
€2.17 16/02/2026 |
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Nutritional Value
Per 100 g| Energy | 1062 kJ / 252 kcal |
| Fat | 3.5 g |
| Saturated fat | 0.5 g |
| Carbohydrates | 42.1 g |
| Sugars | 2 g |
| Protein | 9.9 g |
| Fiber | 6 g |
| Salt | 0.9 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Whole wheat flour | 30,4% | Grains, Legumes & Starches |
| Water | Water | |
| Wheat flour | 19,1% | Grains, Legumes & Starches |
| Sourdough | ||
| Water | Water | |
| Wheat flour | 3,6% | Grains, Legumes & Starches |
| Starter culture [spelt wheat] | Cultures & Enzymes | |
| Rye flour | 6,4% | Grains, Legumes & Starches |
| Linseed | Nuts & Seeds | |
| Millet | 2,1% | Grains, Legumes & Starches |
| Wheat bran | 1,5% | |
| Poppy seeds | Nuts & Seeds | |
| Sesame seeds | ||
| Iodized salt | Salt & Minerals | |
| Sunflower seeds | Nuts & Seeds | |
| Wheat gluten | Proteins (Isolated/Concentrated) | |
| Yeast | Leavening Agents | |
| Roasted wheat malt flour | 0,2% | Grains, Legumes & Starches |
| Wheat germ | 0,1% | |
| Rice flour | ||
| Flour improver | ||
| E300 | Preservatives & Antioxidants | |
| Enzymes (wheat) | Cultures & Enzymes |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Gluten Spelt Rye flour Wheat germ Whole wheat flour Wheat gluten Wheat bran Enzymes (wheat) Spelt wheat Rye Wheat Wheat flour Roasted wheat malt flour |
 |
Sesame Sesame seeds |
 |
Lupine (traces) |
 |
Mustard (traces) |
 |
Soy (traces) |
Storage
Best before: see top. Store in a cool, dry and dark place. Once opened, keep refrigerated for 2 days (max. 7°C).
Container
plastic
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