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Jumbo - Sourdough Baguettes - Multigrain - 2 Pieces
Jumbo
2 pieces x 250 gr
€2.49
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Stores
1 store
 Jumbo |
€2.49 15/03/2026 |
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Nutritional Value
Per 100 g| Energy | 1022 kJ / 242 kcal |
| Fat | 2 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 43.7 g |
| Sugars | 1.5 g |
| Protein | 9.5 g |
| Fiber | 5.5 g |
| Salt | 0.98 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Whole wheat flour | 32,5% | Grains, Legumes & Starches |
| Water | Water | |
| Wheat flour | 20,3% | Grains, Legumes & Starches |
| Sourdough | ||
| Water | Water | |
| Wheat flour | 3,9% | Grains, Legumes & Starches |
| Starter culture | ||
| Spelt wheat | Grains, Legumes & Starches | |
| Rye flour | 6,8% | |
| Linseed | Nuts & Seeds | |
| Wheat bran | 1,6% | Grains, Legumes & Starches |
| Iodized salt | Salt & Minerals | |
| Sunflower seeds | Nuts & Seeds | |
| Millet | 0,9% | Grains, Legumes & Starches |
| Wheat gluten | Proteins (Isolated/Concentrated) | |
| Yeast | Leavening Agents | |
| Roasted wheat malt flour | 0,3% | Grains, Legumes & Starches |
| Wheat germs | 0,1% | |
| Rice flour | ||
| Flour improver | ||
| E300 | Preservatives & Antioxidants | |
| Enzymes | ||
| Wheat | Grains, Legumes & Starches |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Whole wheat flour Gluten Spelt wheat Rye Rye flour Enzymes (wheat) Spelt Wheat gluten Roasted wheat malt flour Wheat Wheat flour Wheat germs Wheat bran |
 |
Lupine (traces) |
 |
Mustard (traces) |
 |
Sesame (traces) |
 |
Soy (traces) |
Storage
Store in a cool, dry and dark place. Once opened, keep refrigerated for up to 2 days (max. 7°C).
Container
plastic
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