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Image 1 of Schär Multigrain Bread Rolls Gluten-Free 210 g
Image 1 of Schär Multigrain Bread Rolls Gluten-Free 210 g
Image 2 of Schär Multigrain Bread Rolls Gluten-Free 210 g
Nutrition table for Schär Multigrain Bread Rolls Gluten-Free 210 g: 312 calories (kcal) per 100 g
Ingredients of Schär Multigrain Bread Rolls Gluten-Free 210 g
Allergens of Schär Multigrain Bread Rolls Gluten-Free 210 g

Schär Multigrain Bread Rolls Gluten-Free 210 g

Schär

210 gr

€3.29

Stores

1 store
Jumbo €15.67 / kg €3.29 16/02/2026

Other products from Schär

Schär Ciabatta Rustica Gluten-Free 200 g Schär Ciabatta Rustica Gluten-Free 200 g Albert Heijn & more €14.75 / kg €2.95 28/10/2025
Schär Melto Pocket Gluten-free 30 g Schär Melto Pocket Gluten-free 30 g Dirk & more €38.33 / kg €1.15 26/01/2026

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Nutritional Value

Per 100 g
Energy 1303 kJ / 312 kcal
Fat 13 g
Saturated fat 1.5 g
Carbohydrates 35 g
Sugars 2.5 g
Protein 8.2 g
Fiber 11 g
Salt 0.74 g

Ingredients

IngredientSuggested category
Cornstarch Grains, Legumes & Starches
Sourdough 13%
Rice flour Grains, Legumes & Starches
Water Water
Water
Sunflower seeds 11% Nuts & Seeds
Flaxseed 9.5%
Rice flour Grains, Legumes & Starches
Buckwheat flour 5%
Vegetable fibers
Psyllium husk plantago psyllium Thickeners, Gelling & Stabilizing Agents
Bamboo
Yeast Leavening Agents
Apple extract Fruits & Vegetables
Rice starch Grains, Legumes & Starches
Thickener
Hydroxypropylmethylcellulose Thickeners, Gelling & Stabilizing Agents
Sunflower oil Fats & Oils
Rice syrup Sweeteners
Whole grain rice flour Grains, Legumes & Starches
Soy protein Proteins (Isolated/Concentrated)
Millet flour Grains, Legumes & Starches
Extra virgin olive oil Fats & Oils
Sea salt Salt & Minerals
Natural flavor Flavors & Concentrated Extracts
Acidifier
Tartaric acid (l+) Acids & Regulators
Citric acid

Allergens

Suggested AllergenDetected Keywords
Soybeans Soy
Soy protein
Lupin Lupine (traces)
Mustard Mustard (traces)
Sesame Sesame (traces)

Storage

Store cool and dry. After opening, store the product in a plastic bag and consume within a few days or freeze immediately. Best before: see print.