€ EURO
Cold Smoked Salmon Trout
Description
- Traditionally smoked on beechwood
Storage
Keep refrigerated at max. +7°C. After opening, keep refrigerated at max. +7°C and consume within 1 day.
Container
plastic
Description Manufacturer
Norfisk GmbH
Boschweg 6, DE-12057 Berlin
Allergens
Fish
- Fish
- Salmon trout
Nutritional Value
Per 100 gPer 100 g
- Energy794 kJ / 191 kcal794 kJ / 191 kcal
- Fat12.6 g12.6 g
- Saturated fat2.5 g2.5 g
- Carbohydrates0 g0 g
- Sugars0 g0 g
- Protein19.3 g19.3 g
- Salt2.5 g2.5 g
Retailers
- Lidl€32.70/KG€3.2728/01/2026
