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Bertolli Pasta Sauce with Mascarpone and Parsley 460 g
Bertolli
460 gr
€4.49
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Stores
1 store
 Jumbo |
€9.76 / kg | €4.49 15/03/2026 |
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Description
Pasta sauce.
Bertolli Tomato & Mascarpone is inspired by the Italian island of Sardinia and is so delicious because it is flavored with parsley, mascarpone and Pecorino Romano.
The pasta sauce is prepared with Italian tomatoes, ripened under the sun. The tomatoes are harvested during the season when they are at their best.
Nutritional Value
Per 100 g| Energy | 297 kJ / 71 kcal |
| Fat | 3.3 g |
| Saturated fat | 1.7 g |
| Carbohydrates | 8.1 g |
| Sugars | 6.2 g |
| Protein | 1.6 g |
| Fiber | 1.5 g |
| Salt | 0.76 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Tomatoes | 60% | Fruits & Vegetables |
| Tomato puree | 30% | |
| Mascarpone cream (eu) | 5,5% | |
| Cream | Dairy & Eggs | |
| Mascarpone | 2,2% | |
| Skimmed milk powder | ||
| Stabilizer | ||
| E401 | Thickeners, Gelling & Stabilizing Agents | |
| Sugar | Sweeteners | |
| Extra olive oil obtained from the first pressing (eu) | 1% | Fats & Oils |
| Onion | Fruits & Vegetables | |
| Salt | Salt & Minerals | |
| Corn starch | Grains, Legumes & Starches | |
| Pecorino romano cheese | 0,2% | Dairy & Eggs |
| Yeast extract | Flavors & Concentrated Extracts | |
| Parsley | 0,1% | Herbs & Spices |
| Basil | ||
| Concentrated lemon juice | Fruits & Vegetables | |
| Black pepper | Herbs & Spices | |
| Nutmeg | ||
| Melting salt | ||
| Sodium phosphates | Acids & Regulators |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Skimmed milk powder Pecorino romano cheese Milk Cream Mascarpone Mascarpone cream |
Storage
Opened, can be kept for a maximum of 2 days in the refrigerator.
Container
plastic
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