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Nutrition table for Alpro Plant-based Variation On Yogurt Strawberry: 68 calories (kcal) per 100 g
Ingredients of Alpro Plant-based Variation On Yogurt Strawberry
Allergens of Alpro Plant-based Variation On Yogurt Strawberry

Alpro Plant-based Variation On Yogurt Strawberry

Alpro

500 gr

€1.19

Stores

4 stores
Dirk €2.38 / kg €1.19 15/03/2026
Jumbo €4.58 / kg €2.29 15/03/2026
Albert Heijn €4.98 / kg €2.49 28/10/2025
Spar €5.18 / kg €2.59 15/03/2026

Other products from Alpro

Alpro Plant-based Variation On Quark Strawberry 400g Alpro Plant-based Variation On Quark Strawberry 400g Jumbo & more €7.23 / kg €2.89 15/03/2026
Alpro Plant-based Variation On Yogurt Blueberry 500g Alpro Plant-based Variation On Yogurt Blueberry 500g Dirk & more €2.38 / kg €1.19 15/03/2026
Alpro Plant-based Variation On Yogurt Cherry 500g Alpro Plant-based Variation On Yogurt Cherry 500g Dirk & more €5.10 / kg €2.55 24/04/2025
Alpro Plant-based Variation On Yogurt Natural Alpro Plant-based Variation On Yogurt Natural Jumbo €4.78 / kg €2.39 15/03/2026
Alpro Plant-based Variation On Yogurt Vanilla 500g Alpro Plant-based Variation On Yogurt Vanilla 500g Jumbo €5.38 / kg €2.69 15/03/2026

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Nutritional Value

Per 100 g
Energy 286 kJ / 68 kcal
Fat 2.1 g
Saturated fat 0.4 g
Carbohydrates 8.1 g
Sugars 7.9 g
Protein 3.6 g
Fiber 1 g
Salt 0.23 g
Vitamin D 0.75 µg
Calcium 120 mg
Riboflavin (B2) 0.21 mg
Vitamin B12 0.38 µg

Ingredients

IngredientSuggested category
Soy base 80%
Water Water
Peeled soybeans 9,7% Grains, Legumes & Starches
Strawberry mix 10,9%
Fruit 7% Fruits & Vegetables
Juice from concentrate 3,9%
Sugar Sweeteners
Acidity regulators
Citric acid Acids & Regulators
Sodium citrates
Malic acid
Stabilizer
Pectins Thickeners, Gelling & Stabilizing Agents
Calcium
Tricalcium phosphate Salt & Minerals
Beets Fruits & Vegetables
Natural aromas Flavors & Concentrated Extracts
Black carrot Fruits & Vegetables
Sea salt Salt & Minerals
Antioxidants
Tocopherol-rich extract Preservatives & Antioxidants
Fatty acid esters of ascorbic acid
Vitamins b2 Vitamins & Fortificants
B12
D2
Yogurt cultures
S. thermophilus Cultures & Enzymes
L. bulgaricus

Allergens

Suggested AllergenDetected Keywords
Soybeans Soy
Soy base
Soybeans
Nuts Nuts (traces)

Storage

Best before: see top. Keep refrigerated between +1°C and +7°C max. After opening: cover and use within 5 days.