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Wasa Sourdough Rye 235 g
Description
- Bakery product of whole grain rye sourdough - There are 114 g of whole grain ingredients used per 100 g of the product.
- Rye crispbread with the full taste of real sourdough
Storage
Store dry and dark. Best before: see side.
Allergens
Milk (including lactose)
- Milk (traces)
Cereals containing gluten
- Whole grain rye flour
- Whole grain rye
- Barley
- Rye
- Sourdough of whole grain rye
- Barley malt extract
- Gluten-containing grains
Sesame
- Sesame seeds (traces)
Nutritional Value
Per 100 gPer 235 g
- Energy1416 kJ / 336 kcal3327.6 kJ / 789.6 kcal
- Fat2 g4.7 g
- Saturated fat0.5 g1.175 g
- Carbohydrates60 g141 g
- Sugars0.3 g0.705 g
- Protein10 g23.5 g
- Fiber19 g44.65 g
- Salt1.2 g2.82 g
- Magnesium100 mg235 mg
- Iron3 mg7.05 mg
- Zinc3.5 mg8.225 mg
Retailers
- Dirk€8.17/KG€1.9223/08/2026
- Jumbo€7.96/KG€1.9923/08/2026
- Albert Heijn€8.47/KG€1.9928/10/2025
- Plus€8.47/KG€1.9921/03/2026
