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Spar chili mascarpone dip
Spar
125 gr
€3.19
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Stores
1 store
Spar |
€25.52 / kg | €3.19 15/03/2026 |
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Description
Dip of cream cheese, sour cream, mascarpone and chili sauce
Nutritional Value
Per 100 g| Energy | 937 kJ / 226 kcal |
| Fat | 20.3 g |
| Saturated fat | 12.6 g |
| Carbohydrates | 17.7 g |
| Sugars | 13.9 g |
| Protein | 3.1 g |
| Salt | 0.9 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Cream cheese preparation | 80% | |
| Fresh cream cheese | 34% | |
| Milk | Dairy & Eggs | |
| Salt | Salt & Minerals | |
| Starter culture | Cultures & Enzymes | |
| Microbial rennet | ||
| Sour cream | 34% | |
| Milk | Dairy & Eggs | |
| Mascarpone | 12% | |
| Cream | Dairy & Eggs | |
| Milk | ||
| Food acid | ||
| E330 | Acids & Regulators | |
| Vegetables | ||
| Garlic | Fruits & Vegetables | |
| Onion | ||
| Parsnip | ||
| Parsley root | ||
| Vegetable oils | ||
| Sunflower | Fats & Oils | |
| Rapeseed | ||
| In varying proportions | Miscellaneous Ingredients | |
| Sugar | Sweeteners | |
| Water | Water | |
| Modified potato starch | Thickeners, Gelling & Stabilizing Agents | |
| Herbs | ||
| Chives | Herbs & Spices | |
| Parsley | ||
| Vinegar | Acids & Regulators | |
| Salt | Salt & Minerals | |
| Food acid | ||
| E330/e260 | Acids & Regulators | |
| Spices | 0,2% | |
| Red chili pepper | 90% | Fruits & Vegetables |
| Spices | Herbs & Spices | |
| Pepper | ||
| Lovage root | ||
| Preservative | ||
| E202 | Preservatives & Antioxidants | |
| Modified corn starch | Thickeners, Gelling & Stabilizing Agents | |
| Thickener | ||
| E412/e415 | Thickeners, Gelling & Stabilizing Agents | |
| Dextrose | Sweeteners | |
| Spice extracts | ||
| Mace | Flavors & Concentrated Extracts | |
| Garlic | ||
| Natural flavor | ||
| Chili sauce | 20% | |
| Sugar | Sweeteners | |
| Water | Water | |
| Vinegar | Acids & Regulators | |
| Red chili peppers | 3% | Fruits & Vegetables |
| Modified corn starch | Thickeners, Gelling & Stabilizing Agents | |
| Salt | Salt & Minerals | |
| Spices | Herbs & Spices | |
| Food acid | ||
| E330/e260 | Acids & Regulators | |
| Preservative | ||
| E202 | Preservatives & Antioxidants | |
| Thickener | ||
| E412/e415 | Thickeners, Gelling & Stabilizing Agents |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
|
Cream cheese preparation Milk Fresh cream cheese Mascarpone Sour cream Cream |
Storage
Keep refrigerated (max. 7°C). Limited shelf life after opening
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