Primavera Cacao extract bio 5 milliliter

Description

• Cacao refers to the seeds of the cocoa tree that is cultivated in Central America and Africa. Cacao is an evergreen undergrowth that can grow up to 12 meters high and bears fruit throughout the year; the seeds embedded in the pulp are also called cocoa beans. After harvesting, the fruits burst open, the seeds begin to ferment and develop the typical aromatic cocoa scent, after which they are dried and processed into cocoa mass or cocoa extract.