Nairn's Gluten Free Sourdough Flatbreads 125 g
Nairn'S
125 gr
€3.36
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Stores
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€26.88 / kg | €3.36 05/01/2026 |
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Description
Gluten Free Sourdough Flatbreads.
We believe the simple, natural goodness of oats is for everyone to enjoy
Our gluten free flatbreads are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. With plenty of room for your favourite toppings, they're a deliciously light and crispy alternative to your lunchtime sandwich - and just as good with soup or salad.
We lovingly bring together the finest quality gluten free oats with real, natural ingredients and over a century of expertise.
Whether you're looking for something sweet or savoury, our deliciously simple range has something tasty for any time of day.
With endless possibilities, what's your new favourite?
Why not try Nairn's Rosemary & Sea Salt Flatbreads?
We've been baking in Scotland with pride & imagination since 1896
Nutritional Value
Per 100 g| Energy | 1841 kJ / 438 kcal |
| Fat | 14.5 g |
| Saturated fat | 5.5 g |
| Carbohydrates | 63.6 g |
| Sugars | 2.1 g |
| Protein | 9.8 g |
| Fiber | 6.7 g |
| Salt | 1.38 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Gluten free wholegrain oats | 67% | Grains, Legumes & Starches |
| Tapioca starch | ||
| Sustainable palm fruit oil | Fats & Oils | |
| Sourdough flour | ||
| Rice | Grains, Legumes & Starches | |
| Maize starch | ||
| Brown rice syrup | Sweeteners | |
| Sea salt | Salt & Minerals | |
| Raising agent | ||
| Ammonium bicarbonate | Leavening Agents |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Gluten free wholegrain oats Oats |
 |
Milk (traces) |
 |
Nuts (traces) |
Storage
Store in a cool, dry place.
For Best Before date, see side.