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Jumbo Carpaccio Pesto with Parmesan Cheese, Pestodressing and Pine Nuts 128 g
Jumbo
128 gr
€4.15
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Stores
1 store
Jumbo |
€32.42 / kg | €4.15 14/12/2025 |
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Description
Beef carpaccio (78%) with pesto (12%), Parmesan cheese (8%) and pine nuts (2%). Beef preparation
Nutritional Value
Per 100 g| Energy | 787 kJ / 189 kcal |
| Fat | 12.4 g |
| Saturated fat | 3.6 g |
| Carbohydrates | 0.8 g |
| Sugars | 0.3 g |
| Protein | 18.4 g |
| Fiber | 0.2 g |
| Salt | 2.1 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Carpaccio | ||
| Beef | 93% | Meat, Poultry & Seafood |
| Natural aroma | Flavors & Concentrated Extracts | |
| Salt | Salt & Minerals | |
| Food acids | ||
| Acetic acid | Acids & Regulators | |
| Lactic acid | ||
| Antioxidants | ||
| E300 | Preservatives & Antioxidants | |
| E301 | ||
| E331 | ||
| Dextrose | Sweeteners | |
| Water | Water | |
| Pesto | ||
| Sunflower oil | Fats & Oils | |
| Basil | 16% | Herbs & Spices |
| Pine nuts | 14,7% | Nuts & Seeds |
| Cheese | 11% | |
| Pasteurized milk | Dairy & Eggs | |
| Potato starch | Grains, Legumes & Starches | |
| Salt | Salt & Minerals | |
| Vegetarian rennet | Cultures & Enzymes | |
| Starter culture | ||
| Spinach | Fruits & Vegetables | |
| White wine vinegar | Acids & Regulators | |
| Garlic | Herbs & Spices | |
| Sea salt | Salt & Minerals | |
| Preservative | ||
| E202 | Preservatives & Antioxidants | |
| Parmesan cheese | ||
| Raw milk | Dairy & Eggs | |
| Salt | Salt & Minerals | |
| Animal rennet | Cultures & Enzymes | |
| Pine nuts | Nuts & Seeds |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
|
Pasteurized milk Raw milk Milk |
|
|
Nuts (traces) |
|
|
Peanuts (traces) |
Container
plastic
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