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Hello Pho Wok chicken
Hello
76 gr
€2.99
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Stores
1 store
 Spar |
€39.34 / kg | €2.99 15/03/2026 |
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Description
Vietnamese stir-fry noodle chicken flavor
Nutritional Value
Per 100 g| Energy | |
| Fat | 9.9 g |
| Saturated fat | 5 g |
| Carbohydrates | 67 g |
| Sugars | 4.1 g |
| Protein | 6.5 g |
| Salt | 3.5 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Rice noodles | 78,9% | |
| Rice | 69,6% | Grains, Legumes & Starches |
| Potato starch | ||
| Salt | Salt & Minerals | |
| Emulsifiers | ||
| E466 | Thickeners, Gelling & Stabilizing Agents | |
| E322 (soy) | ||
| Oil | 11,6% | |
| Vegetable oil (palm oil, antioxidants: e320, e321) | Fats & Oils | |
| Spices | Herbs & Spices | |
| Chicken aroma | 0,2% | Flavors & Concentrated Extracts |
| Coloring agent | ||
| E150a | Colors | |
| Flavor enhancer | 8,2% | |
| Sugar | Sweeteners | |
| Salt | Salt & Minerals | |
| Flavor enhancers | ||
| E621 | Proteins (Isolated/Concentrated) | |
| E631 | ||
| E627 | ||
| Spices | Herbs & Spices | |
| Tapioca starch | Grains, Legumes & Starches | |
| Chicken aroma | 0,1% | Flavors & Concentrated Extracts |
| Yeast extract | ||
| Coloring agent | ||
| E150a | Colors | |
| Anti-caking agent | ||
| E551 [nano] | Thickeners, Gelling & Stabilizing Agents | |
| Vegetable oil (palm oil, antioxidants: e320, e321) | Fats & Oils | |
| Vegetables | 1,3% | |
| Dried carrot | Fruits & Vegetables | |
| Dried spring onion |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Soy |