€ EURO
Grand'Italia Fusilli Gluten-free Pasta 400 g
Description
- Fusilli made from white rice, whole grain rice, corn and quinoa.
- Looking for a pasta that is suitable to eat if you have a gluten allergy? Grand'Italia Fusilli Gluten-free is specially developed so that you can also enjoy a delicious gluten-free pasta!
Storage
Store in a cool and dry place.
Best before end:
Allergens
Soybeans
- Soy (traces)
Nutritional Value
Per 100 gPer 400 g
- Energy1509 kJ / 359 kcal6036 kJ / 1436 kcal
- Fat1.8 g7.2 g
- Saturated fat0.4 g1.6 g
- Carbohydrates77 g308 g
- Sugars1.3 g5.2 g
- Protein8 g32 g
- Fiber2.6 g10.4 g
- Salt0.05 g0.2 g
Retailers
- Jumbo€9.88/KG€3.9923/08/2026
- Plus€9.98/KG€3.9923/03/2026
