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G'woon rmb butter cake 450gr
G'Woon
450 gr
€2.15
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Stores
1 store
Vomar |
€4.78 / kg | €2.15 15/03/2026 |
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Nutritional Value
Per 100 g| Energy | 1717 kJ / 409 kcal |
| Fat | 15.4 g |
| Saturated fat | 9.5 g |
| Carbohydrates | 61.3 g |
| Sugars | 37.8 g |
| Protein | 5.4 g |
| Fiber | 1.6 g |
| Salt | 0.44 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Wheat flour | Grains, Legumes & Starches | |
| Almond paste filling | 25% | |
| Sugar | Sweeteners | |
| Soybeans | Grains, Legumes & Starches | |
| White beans | ||
| Dextrose | Sweeteners | |
| Modified potato starch | Thickeners, Gelling & Stabilizing Agents | |
| Rapeseed oil | Fats & Oils | |
| Apricot kernels | Nuts & Seeds | |
| Aroma | Flavors & Concentrated Extracts | |
| Natural aroma | ||
| Citrus fiber | Thickeners, Gelling & Stabilizing Agents | |
| Lemon zest | Fruits & Vegetables | |
| Salt | Salt & Minerals | |
| Preservative | ||
| E282 | Preservatives & Antioxidants | |
| Concentrated lemon juice | Fruits & Vegetables | |
| Sugar | Sweeteners | |
| Butter (milk) | 16% | Dairy & Eggs |
| Invert sugar syrup | Sweeteners | |
| Soy flour | Grains, Legumes & Starches | |
| Free-range egg yolk | Dairy & Eggs | |
| Modified potato starch | Thickeners, Gelling & Stabilizing Agents | |
| Salt | Salt & Minerals | |
| Whey powder (milk) | Dairy & Eggs | |
| Lemon zest | Fruits & Vegetables | |
| Whole milk powder | Dairy & Eggs | |
| Preservative | ||
| E282 | Preservatives & Antioxidants | |
| Acidity regulator | ||
| E500 | Acids & Regulators | |
| Vegetable oil | ||
| Palm kernel | Fats & Oils | |
| Rapeseed | ||
| Stabilizer | ||
| E339/e516 | Thickeners, Gelling & Stabilizing Agents | |
| Dried glucose syrup | Sweeteners | |
| Raising agent | ||
| E450 | Leavening Agents | |
| Vegetable fat | ||
| Palm kernel | Fats & Oils | |
| Palm | ||
| Concentrated lemon juice | Fruits & Vegetables | |
| Carrot concentrate | ||
| Natural aroma | Flavors & Concentrated Extracts | |
| Emulsifier | ||
| E472b | Thickeners, Gelling & Stabilizing Agents | |
| Milk protein | Proteins (Isolated/Concentrated) | |
| Glucose syrup | Sweeteners |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
|
Wheat Wheat flour |
|
|
Eggs Free-range egg yolk |
|
|
Whey powder (milk) Whole milk powder Butter (milk) Milk Milk protein |
|
|
Soy Soybeans Soy flour |
|
|
Nuts (traces) |
Storage
After opening, store in a well-closed cookie jar in a dry and dark place.
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