€ EURO
Fresh Tarte Flambée Dough
Description
- Thin & crispy
Storage
Keep refrigerated at +2 °C to +8 °C. Best before: see imprint on front. Consume immediately after opening.
Container
plastic, paper
Description Manufacturer
Tante Fanny Frischteig GmbH, Parkstraße 24, A-4311 Schwertberg, office@tantefanny.at
Allergens
Milk (including lactose)
- Milk (traces)
Cereals containing gluten
- Wheat flour
- Wheat gluten
- Wheat starch
Nutritional Value
Per 100 gPer 260 g
- Energy1115 kJ / 264 kcal2899 kJ / 686.4 kcal
- Fat3.7 g9.62 g
- Saturated fat0.5 g1.3 g
- Carbohydrates47 g122.2 g
- Sugars2.7 g7.02 g
- Protein7.8 g20.28 g
- Fiber1.5 g3.9 g
- Salt2 g5.2 g
Retailers
- Lidl (DE)€6.88/KG€1.7913/03/2026
