Rügenwalder Mühle Vegan Mill Cordon Bleu

Description

• The Cordon Bleu is a culinary classic, around whose origin many legends entwine. Rügenwalder's delicious mill Cordon Bleu was vegetarian first. However, due to the great demand for products without any animal ingredients, Rügenwalder now offers you the spicy specialty in the vegan version as well.
• Instead of meat, soy and wheat, as well as a small amount of rapeseed oil with omega-3 fatty acids, end up in the vegan mill Cordon Bleu. The appetising schnitzel are rich in vegetable proteins, unsaturated fatty acids and provide you with fiber.