€ EURO
Atlantic Salmon Fillet
Description
- WITH SKIN. FROZEN. Salmon fillet, with skin, practically boneless*, individually removable, frozen.
Storage
Storage advice: Refrigerator (max. +7 °C): 1 day; * icebox or ice cube compartment (-6 °C): 1 week; ** freezer compartment (-12 °C): 1 month; *** freezer compartment or deep freeze (-18 °C): unopened, best before: see below. Do not refreeze after thawing!
Container
plastic, paper
Description Manufacturer
Hanseatic Delifood GmbH, Osterbrooksweg 60, DE-22869 Schenefeld
Allergens
Fish
- Fish
- Salmon fillet
Nutritional Value
Per 100 gPer 500 g
- Energy967 kJ / 233 kcal4835 kJ / 1165 kcal
- Fat17.6 g88 g
- Saturated fat2.5 g12.5 g
- Carbohydrates0 g0 g
- Sugars0 g0 g
- Protein18.6 g93 g
- Salt0.1 g0.5 g
Retailers
- Lidl (NL)€17.18/KG€8.5919/12/2025
