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Image 1 of Verdino Vegan Salami Smoked 80g
Image 1 of Verdino Vegan Salami Smoked 80g
Image 2 of Verdino Vegan Salami Smoked 80g
Nutrition table for Verdino Vegan Salami Smoked 80g: 235 calories (kcal) per 100 g
Ingredients of Verdino Vegan Salami Smoked 80g
Allergens of Verdino Vegan Salami Smoked 80g

Verdino Vegan Salami Smoked 80g

Verdino

80 gr

€2.99

Stores

1 store
Jumbo €37.38 / kg €2.99 06/05/2025

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Description

Plant-based Smoked Salami

No meat - No harm to the animals or to the environment Product in food safety system according to 15022000-2005Verdino offers a balanced alternative for a healthier, plant-based lifestyle, with innovative and tasty products based on pea protein. Without concessions to taste or texture, Verdino products are the optimal alternative for anyone who wants to improve their diet: nutritious, tasty and suitable for a balanced lifestyle.

Nutritional Value

Per 100 g
Energy 983 kJ / 235 kcal
Fat 21 g
Saturated fat 2.2 g
Carbohydrates 6.9 g
Sugars 5.2 g
Protein 4.6 g
Salt 2.6 g

Ingredients

IngredientSuggested category
Water Water
Sunflower oil Fats & Oils
Pea protein 3.2% Proteins (Isolated/Concentrated)
Thickeners
Carrageenan Thickeners, Gelling & Stabilizing Agents
Konjac gum
Potato protein Proteins (Isolated/Concentrated)
Starch Grains, Legumes & Starches
Flaxseed flour Nuts & Seeds
Enzymes Cultures & Enzymes
Vegetable extracts with coloring agent
Red pepper concentrate Fruits & Vegetables
Fenugreek extract Herbs & Spices
Beetroot juice Fruits & Vegetables
Barley malt Grains, Legumes & Starches
Dyes
Iron oxides Colors
Iron hydroxides
Aromas Flavors & Concentrated Extracts
Yeast extract
Glucose syrup Sweeteners
Sugar
Stabilizer
Methylcellulose Thickeners, Gelling & Stabilizing Agents
Spices Herbs & Spices
Herb extracts Flavors & Concentrated Extracts

Allergens

Suggested AllergenDetected Keywords
Celery Celery (traces)
Cereals containing gluten Gluten-containing grains (traces)
Mustard Mustard (traces)
Nuts Nuts (traces)
Soybeans Soy (traces)

Storage

Store in a cool place at temperatures between 2-6°C. After opening, store cold and consume within 48 hours. Best before: see front of packaging