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Image 1 of Van Dobben Airfryer - Oven Rundvlees Bitterballen
Image 1 of Van Dobben Airfryer - Oven Rundvlees Bitterballen
Nutrition table for Van Dobben Airfryer - Oven Rundvlees Bitterballen: 282 calories (kcal) per 100 g
Ingredients of Van Dobben Airfryer - Oven Rundvlees Bitterballen
Allergens of Van Dobben Airfryer - Oven Rundvlees Bitterballen

Van Dobben Airfryer - Oven Rundvlees Bitterballen

Van Dobben

300 gr

€5.99

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Stores

1 store
Jumbo €19.97 / kg €5.99 05/01/2026

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Description

Beef bitterball, pre-fried, frozen

The story
In 1945, Aat van Dobben opened his sandwich shop on the Korte Reguliersdwarsstraat in the heart of Amsterdam. Here, the famous Van Dobben sandwich was born: a croquette from his own kitchen, on a fresh white roll, with a little butter. The news about these delicious croquettes spread like wildfire and soon there were queues to the corner of the street. Today, the croquettes with their unadulterated Van Dobben taste are still old-fashioned delicious and equally loved.

Old-fashioned delicious
We naturally still prepare the Van Dobben beef bitterballs according to the original Amsterdam recipe. Our bitterballs, with their soft flowing ragout, pieces of tender beef and a wonderfully crispy crust, are suitable for preparation in Airfryer and oven.

High-quality pastry flour; Beef broth; Laurel; Mace; Tender beef

Without artificial fragrances

Nutritional Value

Per 100 g
Energy 1177 kJ / 282 kcal
Fat 17 g
Saturated fat 6.5 g
Carbohydrates 24 g
Sugars 1.3 g
Protein 7.5 g
Fiber 1.5 g
Salt 1.4 g

Ingredients

IngredientSuggested category
Water Water
Flour (contains wheat) Grains, Legumes & Starches
Vegetable oils
Palm Fats & Oils
Rapeseed
Sunflower
Cooked beef 12% Meat, Poultry & Seafood
Pastry flour 11% (contains wheat) 11% Grains, Legumes & Starches
Whole wheat flour (contains wheat)
Butterfat (contains milk) Dairy & Eggs
Salt Salt & Minerals
Onion Fruits & Vegetables
Beef gelatin Proteins (Isolated/Concentrated)
Yeast Leavening Agents
Vegetable protein hydrolyzate
Rapeseed Grains, Legumes & Starches
Corn
Soy
Stabilizer
E466 Thickeners, Gelling & Stabilizing Agents
Thickener
E464 Thickeners, Gelling & Stabilizing Agents
Yeast extract Flavors & Concentrated Extracts
Vegetable fibers
Bamboo Fruits & Vegetables
Potato
Inulin Grains, Legumes & Starches
Citrus Fruits & Vegetables
Vegetable protein isolate (contains soy) Proteins (Isolated/Concentrated)
Natural flavors Flavors & Concentrated Extracts
Maltodextrin Grains, Legumes & Starches
White caster sugar (sugar, invert sugar syrup) Sweeteners
Glucose syrup
Beef broth <1% Meat, Poultry & Seafood
Sugar Sweeteners
Dextrose
Spices
Laurel <1% Herbs & Spices
Mace <1%
Herbs
Soybeans Grains, Legumes & Starches
Vegetable protein (contains wheat) Proteins (Isolated/Concentrated)
Potato flakes Grains, Legumes & Starches
Anti-caking agent
E551 Thickeners, Gelling & Stabilizing Agents
Lemon juice concentrate Fruits & Vegetables
Acid
Lactic acid Acids & Regulators
Root concentrate Fruits & Vegetables
Turmeric extract Colors

Allergens

Suggested AllergenDetected Keywords
Cereals containing gluten Vegetable protein
Wheat
Pastry flour
Gluten-containing grains
Whole wheat flour
Flour
Milk (including lactose) Butterfat
Milk
Milk
Soybeans Soybeans
Soy
Vegetable protein isolate
Vegetable protein hydrolyzate
Peanuts Peanuts (traces)

Storage

Minimum storage temperature -18°C.
Do not refreeze after thawing.
Best before end: see bottom of packaging.