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Image 1 of Topking Toasties Ham-Cheese Waldkorn 22 Pieces
Image 1 of Topking Toasties Ham-Cheese Waldkorn 22 Pieces
Nutrition table for Topking Toasties Ham-Cheese Waldkorn 22 Pieces: 277 calories (kcal) per 100 g
Ingredients of Topking Toasties Ham-Cheese Waldkorn 22 Pieces
Allergens of Topking Toasties Ham-Cheese Waldkorn 22 Pieces

Topking Toasties Ham-Cheese Waldkorn 22 Pieces

Topking

22 pieces

Stores

1 store
Jumbo - 29/03/2026

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Description

Toasties ham & cheese Waldkorn®, frozen.

Nutritional Value

Per 100 g
Energy 1158 kJ / 277 kcal
Fat 12 g
Saturated fat 6.9 g
Carbohydrates 25 g
Sugars 1.3 g
Protein 15 g
Salt 1.5 g

Ingredients

IngredientSuggested category
Waldkorn® brown multigrain bread 58%
Water Water
Wheat flour Grains, Legumes & Starches
Whole wheat flour
Soy pieces
Wheat gluten Proteins (Isolated/Concentrated)
Wheat malt flour [roasted] Grains, Legumes & Starches
Barley flour
Sunflower seeds Nuts & Seeds
Baker's yeast Leavening Agents
Barley malt extract Grains, Legumes & Starches
Baker's salt Salt & Minerals
Oat grains Grains, Legumes & Starches
Oat flakes
Linseed Nuts & Seeds
Rye flour Grains, Legumes & Starches
Inactivated dried whole grain rye sourdough
Vegetable fat (palm) Fats & Oils
Cheese young matured 48+ 31% Dairy & Eggs
Shoulder ham 11%
Pork Meat, Poultry & Seafood
Water Water
Starch Grains, Legumes & Starches
Salt Salt & Minerals
Dextrose Sweeteners
Stabilizer
E451 Thickeners, Gelling & Stabilizing Agents
Preservative
E262 Preservatives & Antioxidants
E250
Smoke flavor Flavors & Concentrated Extracts
Antioxidant
Extracts of rosemary Preservatives & Antioxidants
E301

Allergens

Suggested AllergenDetected Keywords
Cereals containing gluten Oat grains
Whole wheat flour
Rye flour
Oat flakes
Barley flour
Barley
Barley malt extract
Wheat gluten
Rye
Inactivated dried whole grain rye sourdough
Wheat
Wheat malt flour [roasted]
Oats
Wheat flour
Milk (including lactose) Cheese young matured 48+
Milk
Soybeans Soy
Soy pieces

Storage

Store at -18°C at least until the end: see the date stamp on the side of this packaging.
At +4°C maximum 48 hours.
Do not refreeze after thawing!