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Image 1 of Topking KaasTengels Oven & Airfryer Chili Cheese 10 Pieces 150 g
Image 1 of Topking KaasTengels Oven & Airfryer Chili Cheese 10 Pieces 150 g
Image 2 of Topking KaasTengels Oven & Airfryer Chili Cheese 10 Pieces 150 g
Image 3 of Topking KaasTengels Oven & Airfryer Chili Cheese 10 Pieces 150 g
Nutrition table for Topking KaasTengels Oven & Airfryer Chili Cheese 10 Pieces 150 g: 293 calories (kcal) per 100 g
Ingredients of Topking KaasTengels Oven & Airfryer Chili Cheese 10 Pieces 150 g
Allergens of Topking KaasTengels Oven & Airfryer Chili Cheese 10 Pieces 150 g

Topking KaasTengels Oven & Airfryer Chili Cheese 10 Pieces 150 g

Topking

10 pieces x 150 gr

€5.49

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Stores

1 store
Jumbo €5.49 12/01/2026

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Description

Cheese loempia with old cheese and spicy peppers; frozen.
Crispy loempia filled with smooth old cheese and spicy peppers. Specially developed for the oven and air fryer. To lick your Tengels off.

Nutritional Value

Per 100 g
Energy 1227 kJ / 293 kcal
Fat 15 g
Saturated fat 6.4 g
Carbohydrates 27 g
Sugars 0.6 g
Protein 11 g
Salt 2.4 g

Ingredients

IngredientSuggested category
Wheat flour Grains, Legumes & Starches
Cheese 26% Dairy & Eggs
Water Water
Sunflower oil Fats & Oils
Rice flour Grains, Legumes & Starches
Starch
Corn flour
Butter (contains milk) Dairy & Eggs
Melting salt
E331 Acids & Regulators
E452
E340
E339
Salt Salt & Minerals
Raising agent
E500 Leavening Agents
Chili pepper Fruits & Vegetables
Coloring agent
Carotenes Colors
Paprika extract
Annatto norbixin
Spices Herbs & Spices
Herbs
Jalapeño pepper Fruits & Vegetables
Dextrose Sweeteners
Modified starch Thickeners, Gelling & Stabilizing Agents
Thickener
Xanthan gum Thickeners, Gelling & Stabilizing Agents
Carrot Fruits & Vegetables
Sweet spicy peppers
Sugar Sweeteners
Vinegar Acids & Regulators
Acidity regulator
Citric acid Acids & Regulators
Ascorbic acid Preservatives & Antioxidants
E509 Acids & Regulators

Allergens

Suggested AllergenDetected Keywords
Cereals containing gluten Wheat flour
Wheat
Milk (including lactose) Butter
Cheese
Milk

Storage

Store at -18°C at least until the end: see the date stamp on the side of this packaging. At +4°C maximum 48 hours. Do not refreeze after thawing!