← Dough
Tante Fanny Vers Spelt Pizzadeeg 400 g
Tante Fanny
400 gr
€2.99
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Stores
1 store
 Jumbo |
€7.48 / kg | €2.99 26/01/2026 |
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Nutritional Value
Per 100 g| Energy | 1172 kJ / 278 kcal |
| Fat | 5.8 g |
| Saturated fat | 1.4 g |
| Carbohydrates | 44 g |
| Sugars | 1.1 g |
| Protein | 11 g |
| Fiber | 2.8 g |
| Salt | 2.3 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Spelt flour | Grains, Legumes & Starches | |
| Water | Water | |
| Spelt gluten | Proteins (Isolated/Concentrated) | |
| Sunflower oil | Fats & Oils | |
| Spelt starch | Grains, Legumes & Starches | |
| Olive oil | 2% | Fats & Oils |
| Raising agents | ||
| Diphosphates | Leavening Agents | |
| Sodium carbonates | ||
| Ethyl alcohol | Miscellaneous Ingredients | |
| Salt | Salt & Minerals | |
| Emulsifiers | ||
| Mono- and diglycerides of fatty acids | Thickeners, Gelling & Stabilizing Agents | |
| Food acid | ||
| Citric acid | Acids & Regulators | |
| Yeast | Leavening Agents | |
| Antioxidant | ||
| Ascorbic acid | Preservatives & Antioxidants |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Gluten Spelt gluten Spelt flour Spelt Spelt starch |
 |
Milk (traces) |
Storage
Keep refrigerated at +2° C to +7° C. Best before: see print on the front. Use immediately after opening.
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