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Image 1 of PLUS Plant-based burgers
Image 1 of PLUS Plant-based burgers
Nutrition table for PLUS Plant-based burgers: 189 calories (kcal) per 100 g
Ingredients of PLUS Plant-based burgers
Allergens of PLUS Plant-based burgers

PLUS Plant-based burgers

Plus

180 gr

€1.99

Stores

1 store
Plus €11.06 / kg €1.99 21/03/2026

Other products from Plus

Organic PLUS Hamburger 2 pieces Organic PLUS Hamburger 2 pieces Plus €4.39 23/03/2026
Organic PLUS Butcher's Hamburgers 2 pieces Organic PLUS Butcher's Hamburgers 2 pieces Plus €5.99 23/03/2026
PLUS Beef hamburgers 5 pieces PLUS Beef hamburgers 5 pieces Plus €12.50 / kg €6.25 21/03/2026
PLUS Herb breadcrumbs PLUS Herb breadcrumbs Plus €5.27 / kg €0.79 21/03/2026
Organic PLUS Lean Ground Beef Organic PLUS Lean Ground Beef Plus €21.56 / kg €5.39 23/03/2026

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Description

All packs à 180-200 grams Per pack

Nutritional Value

Per 100 g
Energy 785 kJ / 189 kcal
Fat 11.37 g
Saturated fat 2.33 g
Monounsaturated fat 5.67 g
Polyunsaturated fat 2.89 g
Carbohydrates 2.74 g
Sugars 1.02 g
Protein 15.45 g
Fiber 6.93 g
Salt 1.04 g

Ingredients

IngredientSuggested category
Rehydrated soy protein 81% Proteins (Isolated/Concentrated)
Sunflower oil Fats & Oils
Preservative
E326 Preservatives & Antioxidants
E267
Thickener
E461 Thickeners, Gelling & Stabilizing Agents
Shea fat Fats & Oils
Natural flavor Flavors & Concentrated Extracts
Psyllium fiber Grains, Legumes & Starches
Dried glucose syrup Sweeteners
Herbs Herbs & Spices
Spices
Onion powder Fruits & Vegetables
Salt Salt & Minerals
Antioxidant
E300 Preservatives & Antioxidants
Color
Caramel Colors
Potassium salt Salt & Minerals
Coloring concentrate
Red beet Fruits & Vegetables
Radish
Carrot
Paprika
Iron Vitamins & Fortificants
Natural onion flavor Flavors & Concentrated Extracts
Garlic powder Herbs & Spices
Vitamin b12 Vitamins & Fortificants

Allergens

Suggested AllergenDetected Keywords
Soybeans Soy

Storage

Keep refrigerated (max. 4°C). Consume as soon as possible after purchase, at least by the stated expiration date, provided it is kept refrigerated (max. 4°C).