€ EURO
Parmigiano Reggiano PDO flakes
Description
- Parmigiano Reggiano PDO - hard cheese made from milk, 32+, flaked, min. 32% fat in dry matter.
Storage
Keep refrigerated at max. 7°C. Unopened, best before: see back. After opening, keep refrigerated and consume within 5 days.
Container
plastic
Description Manufacturer
Produced by: Trentin SpA, via Genova 19, IT-37053 Cerea VR, at the facility of: via vittorio Foa 1, IT-46020 Pegognaga MN
Allergens
Milk (including lactose)
- Milk
Nutritional Value
Per 100 gPer 125 g
- Energy1671 kJ / 402 kcal2088.75 kJ / 502.5 kcal
- Fat30 g37.5 g
- Saturated fat20 g25 g
- Carbohydrates0 g0 g
- Sugars0 g0 g
- Protein32 g40 g
- Salt1.6 g2 g
Retailers
- Lidl (NL)€23.12/KG€2.8922/01/2026
