organic red cabbage organic
Spar
300 gr
€2.59
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Spar |
€8.63 / kg | €2.59 13/01/2026 |
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Description
Organic red cabbage: a tasty source of calcium Say goodbye to boring meals with our organic red cabbage from SPAR. In a handy 300 gram package, we offer you rich, organic flavors that are good for you and for the world. Others may call this a cooking vegetable, but we see it as an opportunity to create something special. Rich in calcium, this red cabbage is not only tasty, but also incredibly healthy. Add some organic apple to give your meal a sweet touch, and feel good knowing that you are doing something that is both delicious and good for your immune system. Store and use organic red cabbage Whether you are a beginner cook or an expert in the kitchen, our organic red cabbage is easy to use. Store it in the refrigerator to maintain freshness. Within a few minutes you can have a nutritious meal on the table. Cook the red cabbage as you like: stewed, baked or cooked, it's all delicious. Don't forget to add a touch of apple to enhance the flavor and enjoy the extra benefit of a strong immune system. Recipes with organic red cabbage Red cabbage is the versatile cooking vegetable you need in your kitchen. Add it to a hearty stew, roast it for a healthy side dish, or eat it as part of your salad for lunch. It adds a crunchy texture and vibrant color to every meal. Combine it with apple, a handful of nuts, or add it to a slaw wrap with pulled pork for a healthy twist on a beloved dish. Whatever your cooking style, always keep a bag of our organic red cabbage ready in the refrigerator of your SPAR convenience store. With so many ways to eat organic red cabbage, you are guaranteed to find a recipe that suits you.
Nutritional Value
Per 100 g| Energy | |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 3 g |
| Sugars | 3 g |
| Protein | 2 g |
| Salt | 0.02 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Red cabbage | Fruits & Vegetables |
Storage
Keep refrigerated (max. 7°C).
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Spar





Jumbo




Dirk