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Jumbo Salad Poké Bowl Salmon 350 g
Jumbo
350 gr
€5.49
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Stores
1 store
 Jumbo |
€15.69 / kg | €5.49 15/03/2026 |
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Description
Poké bowl with sushi rice, soybeans, slamix, cucumber, radish, smoked salmon snippets, soy-ginger dressing and sesame seeds
Nutritional Value
Per 100 g| Energy | 452 kJ / 108 kcal |
| Fat | 5.1 g |
| Saturated fat | 0.6 g |
| Carbohydrates | 9.3 g |
| Sugars | 3.3 g |
| Protein | 5.8 g |
| Fiber | 1 g |
| Salt | 0.61 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Cooked sushi rice | 18,6% | |
| Water | Water | |
| Rice | Grains, Legumes & Starches | |
| Sugar | Sweeteners | |
| Vinegar | Acids & Regulators | |
| Salt | Salt & Minerals | |
| Rapeseed oil | Fats & Oils | |
| Soybeans | 18% | Grains, Legumes & Starches |
| Slamix | 16,1% | |
| Iceberg lettuce | Fruits & Vegetables | |
| Frisée lettuce | ||
| Radicchio rosso | ||
| Cucumber | 15,7% | |
| Radish | 12,3% | |
| Smoked salmon snippets | 10,9% | |
| Atlantic salmon | 10,5% | Meat, Poultry & Seafood |
| Salt | Salt & Minerals | |
| Acidity regulator | ||
| Buffered vinegar | Acids & Regulators | |
| Smoke | Flavors & Concentrated Extracts | |
| Soy-ginger dressing | 7,1% | |
| Water | Water | |
| Natural vinegar | Acids & Regulators | |
| Sugar | Sweeteners | |
| Rapeseed oil | Fats & Oils | |
| Dried garlic | Herbs & Spices | |
| Molasses | Sweeteners | |
| Salt | Salt & Minerals | |
| Corn starch | Grains, Legumes & Starches | |
| Ginger | Herbs & Spices | |
| Paprika powder | ||
| Onion powder | ||
| Natural aroma | Flavors & Concentrated Extracts | |
| Thickener | ||
| E415 | Thickeners, Gelling & Stabilizing Agents | |
| Soy sauce | ||
| Water | Water | |
| Soybeans | Grains, Legumes & Starches | |
| Wheat | ||
| Salt | Salt & Minerals | |
| Sesame seeds | 1,3% | Nuts & Seeds |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Wheat Gluten Wheat |
 |
Fish Smoked salmon snippets Atlantic salmon Salmon |
 |
Sesame Sesame seeds |
 |
Soy Soy-ginger dressing Soybeans Soy sauce |
Storage
Use by: see front.
Keep refrigerated (max. 7°C).