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Jumbo's Sla Twist Pesto Smaak Dressing 265ML
Jumbo'S
265 ml
€2.19
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Stores
1 store
Jumbo |
€8.26 / l | €2.19 15/03/2026 |
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Description
Dressing with basil and melted cheese powder
Dress your salad with our dressing
Our chefs developed this pesto dressing to give every dish an Italian twist. Delicious on a caprese sandwich, or in a pasta salad with arugula, sun-dried tomatoes and olives. Try it too!
Nutritional Value
Per 100 ml| Energy | 827 kJ / 200 kcal |
| Fat | 18.6 g |
| Saturated fat | 1.7 g |
| Carbohydrates | 6.8 g |
| Sugars | 4.2 g |
| Protein | 1 g |
| Fiber | 0.7 g |
| Salt | 2.3 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Water | Water | |
| Rapeseed oil | Fats & Oils | |
| Basil | 10,2% | Herbs & Spices |
| Natural vinegar | Acids & Regulators | |
| Sugar | Sweeteners | |
| Salt | Salt & Minerals | |
| Modified corn starch | Thickeners, Gelling & Stabilizing Agents | |
| Natural flavor (milk) | Flavors & Concentrated Extracts | |
| Melted cheese powder | 0,8% | |
| Cheese powder | ||
| Pasteurized milk | Dairy & Eggs | |
| Salt | Salt & Minerals | |
| Starter culture | Cultures & Enzymes | |
| Vegetarian rennet | ||
| Melting salt | ||
| E339 | Acids & Regulators | |
| Whey powder [milk] [animal] | Dairy & Eggs | |
| Food acid | ||
| Lactic acid | Acids & Regulators | |
| Garlic powder | Herbs & Spices | |
| Yeast extract | Flavors & Concentrated Extracts | |
| Thickener | ||
| E415 | Thickeners, Gelling & Stabilizing Agents | |
| Preservative | ||
| E202 | Preservatives & Antioxidants | |
| White pepper | Herbs & Spices | |
| Turmeric | ||
| Spinach powder | Fruits & Vegetables | |
| Antioxidant | ||
| E385 | Preservatives & Antioxidants |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
|
Natural flavor (milk) Melted cheese powder Milk Whey powder [milk] Pasteurized milk Cheese powder |
Storage
Best before end: see bottle. After this date, look, smell, taste.
After opening, store refrigerated (max. 7°C) and keep for a limited time.
Container
plastic
⌄
Jumbo








