Jumbo Ontbijtkoek Parelkandij 465 g

Description

Gingerbread with pearl sugar
Made with love
To make this delicious gingerbread, our bakers are busy all day long. According to traditional recipe, the dough must rest overnight before it goes into the oven. This is how you get that delicious, smooth and yet airy taste. Delicious to the last crumb.
Nice at any moment
Our cake is the perfect companion to your breakfast and coffee. But also in the afternoon, gingerbread can always be eaten in between. Delicious with butter or natural. Because actually our gingerbread needs nothing extra.

Nutritional Value

Per 100 g

Energy	1268 kJ / 299 kcal
Fat	1.7 g
Saturated fat	0.6 g
Carbohydrates	66.8 g
Sugars	43.1 g
Protein	2.4 g
Fiber	3.6 g
Salt	0.42 g

Ingredients

Allergens

Container

plastic

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