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Johma chicken-pesto salad 175 g
Johma
175 gr
€3.39
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Stores
1 store
Jumbo |
€19.37 / kg | €3.39 13/01/2026 |
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Nutritional Value
Per 100 g| Energy | 1874 kJ / 454 kcal |
| Fat | 45.3 g |
| Saturated fat | 4.6 g |
| Carbohydrates | 3.8 g |
| Sugars | 2.3 g |
| Protein | 7.3 g |
| Salt | 1.3 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Rapeseed oil | Fats & Oils | |
| Cooked chicken | 29% | |
| Chicken beter leven 1 star | 94% | Meat, Poultry & Seafood |
| Spices | Herbs & Spices | |
| Starch | Grains, Legumes & Starches | |
| Salt | Salt & Minerals | |
| Lavas | Herbs & Spices | |
| Marjoram | ||
| Laurel | ||
| Acidity regulator | ||
| Potassium acetate | Acids & Regulators | |
| Maltodextrin | Grains, Legumes & Starches | |
| Natural flavor | Flavors & Concentrated Extracts | |
| Sunflower oil | Fats & Oils | |
| Mushroom powder | Fruits & Vegetables | |
| Food acid | ||
| Citric acid | Acids & Regulators | |
| Green pesto | 18% | |
| Rapeseed oil | Fats & Oils | |
| Spinach | Fruits & Vegetables | |
| Cashew nuts | Nuts & Seeds | |
| Old cheese | ||
| Cow's milk | Dairy & Eggs | |
| Salt | Salt & Minerals | |
| Curd | Cultures & Enzymes | |
| Rennet | ||
| Preservative | ||
| Sodium nitrate | Preservatives & Antioxidants | |
| Colorings | ||
| Annatto norbixine | Colors | |
| Carotenes | ||
| Basil | Herbs & Spices | |
| Natural vinegar | Acids & Regulators | |
| Pine nuts | Nuts & Seeds | |
| Salt | Salt & Minerals | |
| Garlic powder | Herbs & Spices | |
| Water | Water | |
| Parsley | Herbs & Spices | |
| Basil | ||
| Natural vinegar | Acids & Regulators | |
| Sugar | Sweeteners | |
| Pasteurized egg yolk | Dairy & Eggs | |
| Salt | Salt & Minerals | |
| Garlic | Herbs & Spices | |
| Modified starch | Grains, Legumes & Starches | |
| Spices | ||
| Mustard | Herbs & Spices | |
| Natural flavors | Flavors & Concentrated Extracts | |
| Preservatives | ||
| Potassium sorbate | Preservatives & Antioxidants | |
| Sodium benzoate | ||
| Food acids | ||
| Citric acid | Acids & Regulators | |
| Lactic acid | ||
| Acidity regulator | ||
| Sodium acetates | Acids & Regulators | |
| Thickeners | ||
| Xanthan gum | Thickeners, Gelling & Stabilizing Agents | |
| Guar gum |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
|
Eggs Egg yolk |
|
|
Old cheese Cow's milk Milk |
|
|
Mustard Mustard |
|
|
Nuts Cashew nuts |
|
|
Celery (traces) |
|
|
Gluten (traces) |
|
|
Shellfish (traces) |
|
|
Fish (traces) |
|
|
Sesame (traces) |
|
|
Soy (traces) |
Storage
Best before: see side, keep refrigerated at a maximum of 7°C. Limited shelf life after opening.
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