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Image 1 of Ísey Skyr Air Mousse Stracciatella 125 g
Image 1 of Ísey Skyr Air Mousse Stracciatella 125 g
Nutrition table for Ísey Skyr Air Mousse Stracciatella 125 g: 74 calories (kcal) per 100 g
Ingredients of Ísey Skyr Air Mousse Stracciatella 125 g
Allergens of Ísey Skyr Air Mousse Stracciatella 125 g

Ísey Skyr Air Mousse Stracciatella 125 g

Ísey Skyr

125 gr

€1.69

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Stores

1 store
Jumbo €13.52 / kg €1.69 12/01/2026

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ísey Skyr Coconut - Lemon Air Mousse 125 g ísey Skyr Coconut - Lemon Air Mousse 125 g Jumbo €13.52 / kg €1.69 05/01/2026
Ísey Skyr Vanilla 140g Ísey Skyr Vanilla 140g Jumbo €13.50 / kg €1.89 12/01/2026
Ísey Skyr Vanilla 140g Ísey Skyr Vanilla 140g Jumbo €108.00 / kg €15.12 13/01/2026
Ísey Skyr Banana - Toffee 125 g Ísey Skyr Banana - Toffee 125 g Jumbo €13.52 / kg €1.69 05/01/2026
Isey Skyr air cherry chocolate Isey Skyr air cherry chocolate Spar €15.12 / kg €1.89 12/01/2026

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Description

Skyr mousse stracciatella. Contains sugar and sweeteners.

Ísey Skyr Air Stracciatella is a light protein-rich mousse made according to a traditional Icelandic recipe from vanilla skyr with real pieces of chocolate.
• The original skyr from Iceland
• Low in fat and Nutri-score A
• Lactose and gluten-free
• Contains halal certified gelatine
• Ideal for any moment of the day!

Nutritional Value

Per 100 g
Energy 308 kJ / 74 kcal
Fat 2.9 g
Saturated fat 2 g
Carbohydrates 3.4 g
Sugars 2.7 g
Protein 8.4 g
Salt 0.13 g

Ingredients

IngredientSuggested category
Pasteurized skimmed milk (dk) Dairy & Eggs
Water Water
Cream 4% Dairy & Eggs
Gelatine (halal) Proteins (Isolated/Concentrated)
Chocolate 1%
Cocoa butter Fats & Oils
Cocoa powder Fruits & Vegetables
Skimmed cocoa powder
Butter concentrate Dairy & Eggs
Sugar Sweeteners
Modified corn starch Grains, Legumes & Starches
Emulsifier
Mono- and diglycerides of fatty acids esterified with lactic acid Thickeners, Gelling & Stabilizing Agents
Vanilla pods Herbs & Spices
Thickener
Pectin Thickeners, Gelling & Stabilizing Agents
Flavouring Flavors & Concentrated Extracts
Sweeteners
Sucralose Sweeteners
Acesulfame k
Lactase Cultures & Enzymes
Skyr cultures
Foaming agent
Nitrogen Miscellaneous Ingredients

Allergens

Suggested AllergenDetected Keywords
Milk (including lactose) Cream
Butter concentrate
Lactic acid
Milk

Storage

Best before: see date on top
Keep refrigerated at max 6°C

Container

plastic