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Heüra Grill Chorizo Plant-Based Spanish Chorizo Sausages 216 g
Heüra
216 gr
€3.99
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Stores
1 store
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€18.47 / kg | €3.99 15/03/2026 |
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Description
Plant-based GRILL CHORIZO. Plant-based product based on soy protein with 3.5% extra virgin olive oil. Thawed product.
Taking care of the planet has never tasted so good. The new generation of plant-based proteins. Our chorizo has the authentic taste of always so you can enjoy it healthier and more sustainably, without giving up anything.
Thank you for your commitment.
Vote with your Fork.
Nutritional Value
Per 100 g| Energy | 642 kJ / 154 kcal |
| Fat | 7.4 g |
| Saturated fat | 1.2 g |
| Carbohydrates | 2.9 g |
| Sugars | 0.9 g |
| Protein | 1.6 g |
| Fiber | 5.7 g |
| Salt | 1.4 g |
| Vitamin B12 | 2 µg |
| Iron | 5.4 mg |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Water | Water | |
| Soy protein concentrate | 18,4% | Proteins (Isolated/Concentrated) |
| Shea butter | Fats & Oils | |
| Extra virgin olive oil | 3,5% | |
| Aromas | Flavors & Concentrated Extracts | |
| Concentrate | ||
| Radish | Fruits & Vegetables | |
| Carrot | ||
| Stabilizer | ||
| Methylcellulose | Thickeners, Gelling & Stabilizing Agents | |
| Antioxidant | ||
| Ascorbic acid | Preservatives & Antioxidants | |
| Salt | Salt & Minerals | |
| Vegetable fibers | Fruits & Vegetables | |
| Edible coating | ||
| Stabilizer | ||
| Calcium alginate | Thickeners, Gelling & Stabilizing Agents | |
| Dye | ||
| Paprika extract | Colors | |
| Iron | Vitamins & Fortificants | |
| Vitamin b12 |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
|
Soy protein concentrate Soy |
Storage
Store at 4 °C. Do not refreeze. Consume within 24 hours after opening.
Container
plastic
⌄
Jumbo




Dirk
& more 
