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g'woon mushroom ragout
G'Woon
400 gr
€1.75
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Stores
1 store
 Spar |
€4.38 / kg | €1.75 12/01/2026 |
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Description
Mushroom ragout
Nutritional Value
Per 100 g| Energy | |
| Fat | 2.5 g |
| Saturated fat | 0.2 g |
| Carbohydrates | 7.1 g |
| Sugars | 1.3 g |
| Protein | 1.9 g |
| Salt | 0.98 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Water | Water | |
| Mushroom | 20% | Fruits & Vegetables |
| Wheat flour | Grains, Legumes & Starches | |
| Modified corn starch | Thickeners, Gelling & Stabilizing Agents | |
| Vegetable oils | ||
| Rapeseed | Fats & Oils | |
| Sunflower | ||
| Skimmed milk powder | Dairy & Eggs | |
| Salt | Salt & Minerals | |
| Natural flavor | Flavors & Concentrated Extracts | |
| Celery | Fruits & Vegetables | |
| Hydrolyzed rapeseed protein | Proteins (Isolated/Concentrated) | |
| Glucose syrup | Sweeteners | |
| Sugar | ||
| Balsamic vinegar | ||
| Wine vinegar | Acids & Regulators | |
| Concentrated grape must | Fruits & Vegetables | |
| Natural flavor | Flavors & Concentrated Extracts | |
| Stabilizer | ||
| E451/e452 | Thickeners, Gelling & Stabilizing Agents | |
| Milk protein | Proteins (Isolated/Concentrated) | |
| Garlic | Herbs & Spices | |
| Onion | Fruits & Vegetables | |
| White pepper | Herbs & Spices |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Celery |
 |
Wheat Wheat flour |
 |
Milk protein Skimmed milk powder Milk |
Storage
After opening, keep refrigerated (max. 7°C), limited shelf life and do not store in the can.
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