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Daily Chef quiche lorraine
Daily Chef
300 gr
€3.49
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Stores
2 stores
 Dirk |
€11.63 / kg | €3.49 15/03/2026 |
 Spar |
€14.97 / kg | €4.49 15/03/2026 |
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Description
Quiche with bacon
Packaged under a protective atmosphere.
Content and weight
300 Gram
Nutritional Value
Per 100 g| Energy | |
| Fat | 17.2 g |
| Saturated fat | 7.8 g |
| Carbohydrates | 14.6 g |
| Sugars | 2 g |
| Protein | 9.9 g |
| Salt | 1.15 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Free-range chicken egg | Dairy & Eggs | |
| Wheat flour | Grains, Legumes & Starches | |
| Smoked bacon | 14% | |
| Pork | 97% | Meat, Poultry & Seafood |
| Salt | Salt & Minerals | |
| Water | Water | |
| Antioxidant | ||
| E331 | Preservatives & Antioxidants | |
| E392 | ||
| Preservative | ||
| E250 | Preservatives & Antioxidants | |
| Smoke | Flavors & Concentrated Extracts | |
| Water | Water | |
| Onion | Fruits & Vegetables | |
| Margarine | ||
| Coconut fat | Fats & Oils | |
| Water | Water | |
| Sunflower oil | Fats & Oils | |
| Emulsifier | ||
| E471 | Thickeners, Gelling & Stabilizing Agents | |
| Salt | Salt & Minerals | |
| Flavouring | Flavors & Concentrated Extracts | |
| Acidity regulator | ||
| E330 | Acids & Regulators | |
| Grated cheese | ||
| Pasteurized milk | Dairy & Eggs | |
| Potato starch | Grains, Legumes & Starches | |
| Salt | Salt & Minerals | |
| Starter | Cultures & Enzymes | |
| Microbial rennet | ||
| Cream preparation | ||
| Cream (milk) | Dairy & Eggs | |
| Emulsifier | ||
| E471 | Thickeners, Gelling & Stabilizing Agents | |
| Stabilizer | ||
| E466 | Thickeners, Gelling & Stabilizing Agents | |
| E407 | ||
| E412 | ||
| Quark | ||
| Pasteurized milk | Dairy & Eggs | |
| Cream (milk) | ||
| Starter | Cultures & Enzymes | |
| Animal rennet | ||
| Rapeseed oil | Fats & Oils | |
| Whole milk powder | Dairy & Eggs | |
| Modified corn starch | Grains, Legumes & Starches | |
| Salt | Salt & Minerals | |
| Alcohol vinegar | Acids & Regulators | |
| Yeast | Leavening Agents | |
| Tomato concentrate | Fruits & Vegetables | |
| Pork gelatin | Proteins (Isolated/Concentrated) | |
| Smoke flavouring | Flavors & Concentrated Extracts | |
| White pepper | Herbs & Spices |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Celery |
 |
Wheat flour Wheat |
 |
Shellfish |
 |
Egg Free-range chicken egg |
 |
Fish |
 |
Quark Cream preparation Pasteurized milk Milk Cream (milk) Whole milk powder Grated cheese |
 |
Molluscs |
 |
Mustard |
 |
Coconut fat Nuts |
 |
Peanuts |
 |
Sesame seeds |
 |
Soy |
Storage
Keep refrigerated (max. 7°C). Consume as soon as possible after purchase, at the latest on the stated expiry date, provided it is kept refrigerated (max. 7°C).
(this is only to be used if the shelf life is 5 days)