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Image 1 of Bleijlevens Traditional Macaroni Salad 400 g
Image 1 of Bleijlevens Traditional Macaroni Salad 400 g
Image 2 of Bleijlevens Traditional Macaroni Salad 400 g
Nutrition table for Bleijlevens Traditional Macaroni Salad 400 g: 168.78 calories (kcal) per 100 g
Ingredients of Bleijlevens Traditional Macaroni Salad 400 g
Allergens of Bleijlevens Traditional Macaroni Salad 400 g

Bleijlevens Traditional Macaroni Salad 400 g

Bleijlevens

400 gr

€4.49

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Stores

1 store
Jumbo €11.23 / kg €4.49 05/01/2026

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Nutritional Value

Per 100 g
Energy 704.8 kJ / 168.78 kcal
Fat 9.4 g
Saturated fat 0.88 g
Carbohydrates 15.6 g
Sugars 3.65 g
Protein 4.55 g
Salt 0.9 g

Ingredients

IngredientSuggested category
Cooked macaroni 37%
Water Water
Durum wheat semolina (gluten) Grains, Legumes & Starches
Vegetables 21%
Silver onion Fruits & Vegetables
Gherkin
Onion
Cooked ham 11%
Pork (83%) Meat, Poultry & Seafood
Water Water
Salt Salt & Minerals
Dextrose Sweeteners
Stabilizer
E451 Thickeners, Gelling & Stabilizing Agents
E452
Thickener
E407 Thickeners, Gelling & Stabilizing Agents
Aroma Flavors & Concentrated Extracts
Antioxidant
E316 Preservatives & Antioxidants
Spices Herbs & Spices
Preservative
E250 Preservatives & Antioxidants
Vegetable oil (rapeseed) Fats & Oils
Pineapple 8% Fruits & Vegetables
Water Water
Sugar Sweeteners
Free-range chicken egg (el) Dairy & Eggs
Salt Salt & Minerals
Preservative
E211 Preservatives & Antioxidants
E202
Lactose (milk) Sweeteners
Food acid
E330 Acids & Regulators
E385
Antioxidant (sulfite)
E223 (sulfite) Preservatives & Antioxidants
E300
Vinegar Acids & Regulators
Glucose-fructose syrup Sweeteners
Mustard
Water Water
Mustard seed (mustard) Nuts & Seeds
Vinegar Acids & Regulators
Spices Herbs & Spices
Modified corn starch Grains, Legumes & Starches
Thickener
E412 Thickeners, Gelling & Stabilizing Agents
Aroma Flavors & Concentrated Extracts
Coloring
E160a Colors
Starch (gluten)
Wheat (gluten) Grains, Legumes & Starches
Sweetener
E954 Sweeteners
Spices Herbs & Spices
Herbs

Allergens

Suggested AllergenDetected Keywords
Cereals containing gluten Durum wheat semolina
Wheat
Gluten
Eggs Eggs
Milk (including lactose) Milk
Lactose
Mustard Mustard
Mustard seed
Sulfur dioxide and sulfites Sulfite
E223 (sulfite)
Sulfur dioxide/sulfites
Celery Celery (traces)
Soybeans Soy (traces)

Storage

Keep at maximum 7°C, at least until:
After opening, keep refrigerated for a limited time.

Container

plastic