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Artisanal Bakery white bread half
Ambachtelijke Bakker
400 gr
€1.55
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Stores
1 store
 Spar |
€3.88 / kg | €1.55 15/03/2026 |
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Description
milk bread is bread baked from exclusively wheat flour
delicious as breakfast or lunch
wonderfully rich to top
from the Artisanal baker
Nutritional Value
Per 100 g| Energy | |
| Fat | 2.01 g |
| Saturated fat | 0.7 g |
| Carbohydrates | 42.86 g |
| Sugars | 1.95 g |
| Protein | 7.75 g |
| Salt | 0.96 g |
Ingredients
| Ingredient | Suggested category | |
|---|---|---|
| Wheat flour | Grains, Legumes & Starches | |
| Water | Water | |
| Rye flour | Grains, Legumes & Starches | |
| Yeast | Leavening Agents | |
| Baker's salt | Salt & Minerals | |
| Sugar | Sweeteners | |
| Vegetable oil | ||
| Rapeseed | Fats & Oils | |
| Vegetable fat | ||
| Palm kernel | Fats & Oils | |
| Palm | ||
| Dextrose | Sweeteners | |
| Soy flour | Grains, Legumes & Starches | |
| Emulsifier | ||
| E482 | Thickeners, Gelling & Stabilizing Agents | |
| E471 | ||
| Glucose syrup | Sweeteners | |
| Invert sugar syrup | ||
| Anti-caking agent | ||
| E535 | Miscellaneous Ingredients | |
| Aroma | ||
| Aroma | Flavors & Concentrated Extracts | |
| Preservative | ||
| E202 | Preservatives & Antioxidants | |
| Enzymes | ||
| Wheat | Cultures & Enzymes | |
| Potassium iodide | Salt & Minerals | |
| Flour improver | ||
| E300 | Preservatives & Antioxidants | |
| Wheat malt | Grains, Legumes & Starches | |
| Food acid | ||
| E330 | Acids & Regulators |
Allergens
| Suggested Allergen | Detected Keywords |
|---|---|
 |
Celery |
 |
Wheat flour Rye flour Wheat Wheat malt |
 |
Shellfish |
 |
Egg |
 |
Fish |
 |
Lupine |
 |
Milk |
 |
Molluscs |
 |
Mustard |
 |
Nuts |
 |
Peanuts |
 |
Sesame seeds |
 |
Soy flour Soy |